Foods protection course available in Butler

ServSafe classes will teach participants how to prevent contamination of food by properly receiving, storing, preparing, cooking, cooling and serving the food, as well as proper methods of sanitizing food service facilities.

BUTLER  — A ServSafe food items protection certification class will be provided by Penn Condition Extension — Butler County Nov. 5 and 12 at its business at 101 Motorpool Way.

Classes are from 9 a.m. to 4 p.m. Nov. 5 and 9 a.m. to 1 p.m. Nov. 12. An examination commences at 11 a.m. Nov. 12.

The in-person instruction, taught by accredited ServSafe instructors, will help members find out how to prevent contamination of meals by adequately obtaining, storing, getting ready, cooking, cooling and serving the foodstuff, as very well as proper procedures of sanitizing food items services amenities.

Just after completing the class and passing the several-decision test with a rating of 75 p.c or bigger, members will acquire a ServSafe Meals Safety Supervisor certificate, which is great for five yrs.

The classes will follow CDC, Pennsylvania Department of Wellbeing and Penn Condition pointers associated to COVID-19 mitigation and protection. The classroom will be established up to keep social distancing, and all individuals will be required to have on a mask during the course.