Cuban Sandwich Burgers – Closet Cooking

0
Cuban Sandwich Burgers – Closet Cooking

Cuban Sandwich Burgers

Pork burgers seasoned with the flavours of Cuban model roast pork, served Cuban sandwich fashion with ham, swiss, mustard and pickles!

Cuban sandwiches, designed with Cuban roast pork, ham, swiss, mustard, and pickles are tremendous delicious and the flavours make for some remarkable burgers as nicely! These burgers are rather significantly the very same as the sandwiches, with the roast pork staying changed with ground pork burger patties. The patties are seasoned with the very same flavours that the roast pork, such as: garlic, citrus, oregano and cumin. The patties are formed and cooked prior to staying placed in buns with, mustard, pickles, ham and swiss cheese. These Cuban sandwich burgers are a tasty alternative to the initial without a doubt!

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers

Cuban Sandwich Burgers
Cuban Sandwich Burgers

Cuban Sandwich Burgers

Prep Time: 10 minutes Cook Time: 10 minutes Full Time: 20 minutes Servings: 4

Pork burgers seasoned with the flavours of Cuban design and style roast pork, served Cuban sandwich design with ham, swiss, mustard and pickles!

elements
  • 1 pound floor pork
  • 4 cloves garlic, minced/grated
  • 1 teaspoon orange zest
  • 1 teaspoon lime zest
  • 1/2 teaspoon oregano
  • 1 teaspoon ground cumin
  • 1 teaspoon Worcestershire sauce
  • salt and pepper to style
  • 4 buns, halved
  • 2 tablespoons yellow mustard
  • 2 tablespoons mayonnaise (optional)
  • 4 slices ham
  • 4 slices swiss cheese
  • 8 slices pickle
instructions
  1. Mix the pork, garlic, orange zest, lime zest, oregano, cumin, Worcestershire sauce, salt and pepper.
  2. Divide the pork mixture into 4 portions, sort balls and then condition them into patties.
  3. Cook the patties by grilling,or pan frying, or broiling, until eventually cooked as a result of, about 3-5 minutes for each aspect.
  4. Assemble the sandwich burgers with the buns, mustard, pork patties, ham, swiss, and pickles and appreciate!

Choice: Incorporate 2 tablespoons chopped cilantro to the floor pork mixture!
Possibility: Include 2 tablespoons grated onion to the ground pork combination.

Nourishment Points: Energy 530, Body fat 41g (Saturated 15g, Trans ), Cholesterol 126mg, Sodium 756mg, Carbs 25g (Fiber 1g, Sugars 3g), Protein 36g

Nourishment by: Nutritional facts powered by Edamam

Leave a Reply