Easy Seasoned Salt

Make a batch of our straightforward seasoned salt and use it on just about any savory dish that calls for salt. You only will need 5 elements, and we guess you already have them in your spice cabinet! Bounce to the Seasoned Salt Recipe

Homemade Seasoned Salt

This seasoned salt, with its blend of spices, performs correctly with potatoes, broccoli, cauliflower, rooster breasts, hen thighs, salmon, or any savory dish that needs salt.

What is Seasoned Salt?

A nice seasoned salt normally takes any savory dish up a notch. Of training course, you can invest in it, but I uncover it a lot easier to make a batch at property. It is a simple mix of salt, smoked paprika, garlic powder, and onion powder. It is a taste powerhouse and provides a charming colour to the dish.

Homemade Seasoned Salt

How to Make Seasoned Salt

Here’s our primary seasoned salt recipe. It will make just about two tablespoons.

  • 2 teaspoons fine sea salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Stir all the spices alongside one another, and then maintain the mix in your spice cabinet. This seasoned salt is effective really well for meats, seafood, sweet potato fries, baked potato wedges, French fries, and other veggies!

Ingredients for Seasoned Salt

Storing Tips

Store this spice mix just as you would other spices. Initial, add it to an air-tight jar, then retail outlet it in a dry region of your kitchen.

Much more Homemade Spice Blends

Straightforward Seasoned Salt

Make a batch of our straightforward seasoned salt and use it on just about any savory dish that calls for salt. You only will need five elements, and we guess you presently have them in your spice cupboard!

Can make about 2 tablespoons

You Will Require

2 teaspoons fantastic sea salt

1 teaspoon floor black pepper

1 teaspoon smoked paprika

1 teaspoon garlic powder

1 teaspoon onion powder

Directions

    Stir the salt, pepper, smoked paprika, onion powder, and garlic powder together. Include to an air-restricted jar and retail outlet in a cool, dry location for up to a year.

Nutrition For each Serving: Serving Dimension 1/2 teaspoon / Calories 3 / Overall Excess fat 0g / Saturated Fat 0g / Cholesterol 0mg / Sodium 388mg / Carbohydrate .6g / Dietary Fiber .2g / Complete Sugars 0g / Protein .1g

Author: Adam and Joanne Gallagher

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