Muskegon aims to diversify lakeshore food scene
Lakisha Harris is a chef, offering soul food at locations around the Muskegon area. Her specialty is turkey knuckles. MUSKEGON,...
Lakisha Harris is a chef, offering soul food at locations around the Muskegon area. Her specialty is turkey knuckles. MUSKEGON,...
Food and Wine Issue: Chefs in ConversationThis year’s Food and Wine issue, and the Columbia Food and Wine Festival it...
MUSKEGON, MI – For LaKisha Harris, no one makes food like people in Muskegon.The growing soul food scene in Muskegon,...
Charleston is now known as one of the food capitals of this country and even the world. With these accolades...